WELL! i was just fiddling in the kitchen and i came up with this (measurments may be a bit of...didnt keep real close track.
4 whole eggs + 2 egg whites
5-6 tablesppons of unsweetened cocoa powder
1/2-3/4 cup splenda (depends on taste)
6 tables sppons ground flax seed
1&1/2 teaspoons of baking powder
vanilla extract and almond extract (again, to taste)
beat with mixer until fully mixed...i baked it in a round greased cake pan ~ 375 degrees for about 15 minutes...i absolutely loved it! you could probably make some cream cheese,splenda, and extract frosting for it! yummmm! :-)