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I am not an expert, but did want to bump this post so someone else who knows more can see it! I have heard that the yeast eats the sugar as well! The traces of sugar as mim so I don't see the traces that might survive being an issue. But, then I have the reputation for no sugar period! I don't think it will hurt you! But those Atkins bars...no. I have heard of too many folks stalling on those!
Ok! That is great! I almost never cooked until this diet. I know nothing about it. Saturday I bought a bread making machine because the low carb bread here costs so much. I've been trying new recipies with out any luck. lol Mostly I think because I can't find any gluten. I'm going to keep trying.