Active Low-Carber Forums
Atkins diet and low carb discussion provided free for information only, not as medical advice.
Home Plans Tips Recipes Tools Stories Studies Products
Active Low-Carber Forums
A sugar-free zone


Welcome to the Active Low-Carber Forums.
Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Low-Carb Studies & Research / Media Watch > LC Research/Media
User Name
Password
FAQ Members Calendar Search Gallery My P.L.A.N. Survey


Reply
 
Thread Tools Display Modes
  #1   ^
Old Mon, Jun-17-02, 14:52
Voyajer's Avatar
Voyajer Voyajer is offline
Senior Member
Posts: 475
 
Plan: Protein Power LP Dilletan
Stats: 164/145/138 Female 5'7"
BF:
Progress: 73%
Default Is sterile, chlorinated water causing cancer and disease even when filtered?

Water: Essential for Existence

Copyright 1998 by Dan Stewart and Denise Routledge, Canada

Environmental Pollution(Explore Issue: Volume 8, Number 5)

"There is hardly a city where water is not disinfected or sterilized through the addition of chlorine, compounds of silver or irradiation with quartz lamps," Schauberger continues. "If water thus treated is drunk continually then the very same processes that we wish to achieve through water sterilization must also take place in our bodies. Frightful consequences can ensue from the constant consumption of such water. When sterilization only is taken into account, there arise the various forms of the disease we collectively call cancer.."

Richard C. Sweeting, MD expands "When [chlorine] comes in contact with organic material, whether dissolved in water or in the contents of the intestines, many diverse halgoenated compounds are formed." Dr. Joseph M. Price feels "chlorine is the greater crippler and killer of modern times. It is an insidious poison. Most medical researchers were led to believe it was safe, but we are now learning the hard way that all the time we thought we were preventing an epidemic of one disease, we were creating another." Callum Coats, author of Living Energies, states: "Present methods of water treatment kill water,...[which] ultimately destroys those organisms constantly forced to drink it. We therefore actually sterilize our blood when we drink chlorinated water, thereby readying ourselves for the onset of disease."

Callum Coats also feels strongly about fluoridation in our water, with consequences as dire for health as chlorination. Unfortunately, the use of fluoridation is almost as widespread as the use of chlorine.

(read entire article at:
http://www.explorepub.com/articles/water.html
Reply With Quote
Sponsored Links
Reply


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Similar Threads
Thread Thread Starter Forum Replies Last Post
The Soft Science of Dietary Fat Karen LC Research/Media 10 Fri, Feb-04-05 19:23
"Truth about the cancer trap" gotbeer LC Research/Media 0 Tue, Jan-20-04 14:03
An interview with the originator of the Homocysteine Theory of Heart Disease Voyajer LC Research/Media 2 Fri, Sep-06-02 16:42
Exercise Builds a Reputation Against Cancer fern2340 Beginner/Low Intensity 0 Wed, Dec-26-01 08:58


All times are GMT -6. The time now is 09:09.


Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.