Sat, Jul-07-12, 05:42
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Senior Member
Posts: 538
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Plan: Vegetarian Low GI
Stats: 188/179.8/125
BF:
Progress: 13%
Location: Israel (temporarily)
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Quote:
Originally Posted by Glendora
Well, but doesn't that only make sense? It takes soooooooooo much veggie (and a smaller amount of most fruits, but still quite a bit) to build up a bunch of calories.
Who's to say that's "healthier"? Eating more compact calories, like it or not, does seem to have enabled our brain sizes to increase, enabled us to physically grow larger, etc. (per a great deal of anthropologists past and present alike). How does just "being skinny" mean health?
I mean look at some of those people. They're grey.
If they feel healthy, good for them. If blood tests (including metabolic) read well for them, then, even better. But just being skinny -- forget "lean" -- at any cost, is far from a guarantee of health.
Getting back to my first point about fat v. frighteningly scrawny, pale and hollow-eyed (sorry, fat v. "lean") pictures: frankly, if I were to gain 10 lbs. over the next month eating contrary to what I believe is healthy, I could easily lose it within 1.5 - 2 weeks by eating "just veggies," particularly if I very much limited the starchy ones. So it would be no trick at all for any of these veggies to have gotten a bit of a paunch, then went into a week's hiding with the juicer. Anybody can do that. I'm a perimenopausal 45-year-old thyroid impaired inactive woman and could do it -- I have, and in recent years at that.
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This post seems to make the assumption that vegans eat only vegetables, or primarily vegetables. But the diets that many of the vegan doctors in the video advocate is actually not necessarily high vegetable (Dr. Furhman's is, but his is the exception). They are high-starch and very low fat. For example, Dr. McDougall's diet consists of mainly starch (which includes beans) with vegetables and fruits as side dishes. He doesn't necessarily disallow any fat (at least, in his new book) - he just says to keep oils out of the diet and fatty plant foods like avocado and olives as now-and-then treats. Dr. Barnard's approach also advocates whole grains and beans with vegetables and fruits (his PCRM website mentions the "Power Plate", which consists of whole grains, beans, fruits, and vegetables in equal amounts on your plate.
So we're not talking here about a "vegetable only" diet.
Tam
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