Mon, Apr-15-24, 05:38
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Senior Member
Posts: 14,763
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Plan: EpiPaleo/Primal/LowOx
Stats: 220/130/150
BF:
Progress: 129%
Location: USA
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Cyanide Toxicity of Freshly Prepared Smoothies and Juices Frequently Consumed
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7731941/
Quote:
Unpasteurized almond milk and raw flax seeds were the major sources of TCN in drinks. With the increased demand for raw and natural foods, there is a potential sublethal exposure of TCN by consumers.
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But cassava, which I've seen popping up in SNACK foods, means we might be dealing with something that can get actually lethal.
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