Sat, Jun-10-06, 13:24
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Senior Member
Posts: 1,559
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Plan: Atkins
Stats: 175.0/132.2/135.0
BF:less than before!
Progress: 107%
Location: Ontario, Canada
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Ok, I JUST baked these and am eating one as I type. I used:
1 C Organic pb (lower in carbs)
1 C Splenda
1 egg
Baked them for 8 mins at 350. It made about 2 dozen 2" cookies. The organic pb just ground peanuts, so no sugar and I honesty still find them VERY sweet. Next time I'll try them with 3/4 C Splenda. Granted I haven't had anything sweet in a dogs age, so maybe this is why they taste so sweet to me. They are soft and melt in your mouth. Very good! No need for baking soda/powder.
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