Sat, Jan-15-05, 14:45
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Registered Member
Posts: 99
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Plan: atkins
Stats: 285/158/150
BF:ohmy!..not
Progress: 94%
Location: Wisconsin
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Need a bit of help with this recipe... please Karen
I found this recipe somewhere... not sure where... sorry. I go to many LC recipe sites.
It is for Almond pancakes. I made then for the first time today. The flavor was excellent... just sweet enough, not too sweet. The only problem I had was that they didn't hold together very well. I am a "bad" cook, and I'm not sure if it is me or the recipe. Would adding a bit of egg, or maybe some bake mix help hold this together better? Not sure if I need to add "flour" or liquid... like I said, I'm no baker.
5 tbsp almond flour
1 tbsp sour cream
1 tbsp water
1/2 tsp baking powder
1 tsp cooking oil
1 pkt splenda
1 splash SF french vanilla syrup
Mix all ingredients. Spray skillet with non-stick spray and heat. Spoon pancakes into pan (about 3) Cook on just under medium heat til one side bubbles. Turn, cook for few minutes til done.
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