Hi Calista04,
If 30 g is a serving, I don't think such a small amount of dextrose could put you out of ketosis, but everyone is different. My understanding is a carb is a carb as far as ketosis goes. Are you in ketosis now? Dextrose is a notorious stall factor for many people. YMMV. If you try using this stuff and your rate of loss slows down, then eliminate it to see if there is a change.
Everyone on this WOL has to tweak the program to see how
their body reacts to the foods. Ie: Cheese can be a stall factor for some, but it doesn't affect others. Caffeine, Splenda, citric acid are also stall factors for some but not all people. You'll only know by trying your protein powder.
I can understand your reluctance to be bumped out of ketosis. IMHO, if in doubt, just eat fresh meats, LC veg, eggs & cheese (max 4 oz/day) and you will stay in ketosis.
Karen, our gourmet food guru, strongly advises folks to eat real food (as above). Karen has been very successful at LC: she's lost 71 lbs, never to be found again *LOL* I try to stick to this but admit that protein powder sneaks in, as i said in the last post.
Are you keeping a journal (paper or online here?) It can help you track the changes in your eating & perhaps correlation to your rate of loss. (see first paragraph)
Sorry to ramble on, hope this helps a bit.
Ruth
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