Sun, Jul-24-16, 13:55
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Senior Member
Posts: 2,747
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Plan: Protein Power
Stats: 212/169/150
BF:
Progress: 69%
Location: Saskatchewan
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Hi there; congrats on doing low carb and losing 13 pounds.
It's hard to provide any advice without seeing actual daily food choices. But generally, five weeks into induction, the low-carb "flu" as it's called, should be over.
So my first question, if you're still experiencing headaches and lack of energy, is are you eating enough? That's great you're following Atkins, and staying at the 20 grams of carbs level. But remember ... you can eat on this woe. Each of us are different and have to find that sweet spot where we continue to lose, while feeling comfortable and energetic. For some, that means intermittent fasting. For others it means three square meals per day. Try playing around with the quantity of your food.
Next thing is are you eating enough healthy fat? Butter, olive oil, cream, coconut or MCT oil, avocado, etc need to be an integral part of a low-carb healthy fat woe.
Lastly, are you exercising a lot and therefore eating commensurate with your output? People say calories don't matter on LCHF and to a point that's true. But if you're doing HIIT, weight lifting or any other anaerobic exercise, it's not good to eat only 1200 cals per day type-of-thing.
Just some general ideas to get you to re-assess what you're consuming each and every day. Most of us have to do the same. Evaluate what works and doesn't work. Because we're all so individual. Good luck. Stick with it. You'll continue to see success!
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