Fri, Mar-26-21, 06:25
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Think, then Eat.
Posts: 10,406
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Plan: LC / L-FODMAP / L-IgG
Stats: 276.4/224.6/199
BF:
Progress: 67%
Location: The Land of Cheese
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IFing for 12 hours each day.
Exception: None
Timeline: Feb 10th - May 10th
On Track:40
Off Track:5
2/16, 2/23, 3/2, 3/9, 3/16, 3/23, 3/30, 4/6, 4/13, 4/20, 4/27, 5/4, 5/10
No IFing again today. Not sure if I will keep it up or not. I'm doing a bit of reading and digging on getting better sleep and am trying to track down when I do or do not sleep well. I had some cheese last night and slept wonderful.
And just to show how conflicting everything is... here are two quotes:
Quote:
Calcium, found in cheese, yogurt, and milk, helps the brain use the tryptophan found in dairy to manufacture sleep-triggering melatonin. Additionally, calcium helps regulate muscle movements which means fewer sleep-busters like cramps or restless legs.
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Quote:
While cheese is generally considered a comfort food, it is actually one of the worst foods to eat before bed. Strong or aged cheese, as well as preserved meats such as bacon, ham and pepperoni, contains naturally high levels of the amino acid, tyramine, which make us feel alert.
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Yeah.. I'm not surprised, but apparently the internet can't agree with itself...
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