Thu, Jan-19-06, 18:56
|
|
Resident Loud Mouth
Posts: 8,495
|
|
Plan: Retrying
Stats: 239.2/150.6/120
BF:
Progress: 74%
Location: Wyoming
|
|
I threw together some ground beef, lamb, and pork sasauge. Added about 2 eggs and some ground pork rinds, along with pepper, salt, rose mary, garlic powder and dried minced onion. I mushed it all together, then put in a loaf pan. Topped with LC katchup then placed bacon across the top. Cooked in oven at 350 for 40 mins.
Drained off excess fat and served. The kids went nuts over it and ate all thier food for once.
|