Tue, Jul-16-19, 02:03
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Registered Member
Posts: 36,355
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Plan: KetoCarnivore
Stats: 206.6/178/160
BF:awesome
Progress: 61%
Location: USA
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I split up my shopping between a few different stores.
My meat market for instance, has 80-20 ground beef, 50 cents less per pound than any other market.
Aldi’s has vegetables (which are hit or miss) 50 cents less per item, than other grocery stores.
Publix is the most expensive and I go in there maybe once a year, for a specialty item like jarred anchovies.
When I lived in Tennessee, I shopped at Kroger for items that were better priced than say, Aldi’s..
When I was a teenager and living at home, my father and I did the shopping on Saturday mornings. He would drop me off at one store with the exact change and a list of things to buy. He would travel across town to another store for other items and then pick me up when he was done. He was also born in 1932... part of the depression era mentality. But it was he who taught me that not every store had all the items we liked to have during the week. (Guess, it’s instilled in me)
Even to this day, I read all the weekly flyers, decide what my weekly menu will be and then go hunt at the different stores for said items.
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