Jay, I read through your journal for the last 4 weeks or so and I'm pretty much on the same page as Terri on this.
I think you need to go back to track food again with fitday to get a handle on things.
I would consider increasing meals to 5 or 6 a day spread out over the course of your waking hours. Women who eat this way are much less likely to gain weight and more likely to lose fat. This will actually help keep your metabolism raised and your insulin levels stable.
You've said a few times in your journal that you are both 'hungry a lot at work' and not drinking enough water - two very important things to work out. Getting hungry is a bad sign when you're LCing. And not drinking enough water?
I would recommend increasing protein and perhaps fat. Protein will help keep your blood sugar stable, it's very thermogenic (equalling more calories expended breaking down food) and it's quite diuretic (so water is crucial). The fat will help keep you feeling satisfied and it will convince your body you're not starving it (remember the bulk of your protein calories do NOT go toward energy so this has to come from somewhere).
You're very active - you work long hours as well - you probably do need more calories than just 10x body weight. Trial and error will give you the right mixture. You might try having a look through Lisaf's journal for the past week or so - she's on a plan she designed called SLLP (Save Lisa's Life Plan
) and she's doing well eating 2000-2500 calories a week (cycled). It might take some serious planning at first but if it gets you moving again it will be time well spent.
Also, consider the advice to take a little time off. If you've been maintaining this pace for a while a break is definitely needed. Your body will repay you
Cheers,
Nat