Active Low-Carber Forums
Atkins diet and low carb discussion provided free for information only, not as medical advice.
Home Plans Tips Recipes Tools Stories Studies Products
Active Low-Carber Forums
A sugar-free zone


Welcome to the Active Low-Carber Forums.
Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Local Low-Carbers & Support Groups > Canada
User Name
Password
FAQ Members Calendar Search Gallery My P.L.A.N. Survey


Reply
 
Thread Tools Display Modes
  #1   ^
Old Thu, Sep-04-08, 11:02
feelskinny's Avatar
feelskinny feelskinny is offline
AntiSAD
Posts: 6,800
 
Plan: finding my happy place
Stats: 245/231.4/200 Female 67 inches.
BF:
Progress: 30%
Location: Saskatchewan.
Default

I was just being silly.

There's a lot of people in my circle talking food saftey these days.
Makes me less tempted to eat out, that's for sure.
Reply With Quote
Sponsored Links
  #2   ^
Old Mon, Sep-08-08, 11:53
IslandGirl's Avatar
IslandGirl IslandGirl is offline
Registered Member
Posts: 4,909
 
Plan: Atkins,PP - wgt in %
Stats: 100/96.8/69 Female 5'6.5"
BF:DWTK/DDare/JEnuf
Progress: 10%
Location: Vancouver Island, BC
Default

Quote:
Originally Posted by feelskinny
I was just being silly.

There's a lot of people in my circle talking food saftey these days.
Makes me less tempted to eat out, that's for sure.


Actually, most people are so much more comfortable in their homes, they forget to wash their hands thoroughly after handling packages (stuff could be on the outside, definitely in the fluid on the inside, etc.) and end up transferring to pots and pans (handles), cutlery and cooking ware, counters and sinks. It's not just eating out that's risky, and not just processed foods either.

I think most people should take a basic FoodSafe course, and it should definitely be taught in school.

Reply With Quote
  #3   ^
Old Tue, Sep-09-08, 10:38
NixCarbos's Avatar
NixCarbos NixCarbos is offline
Give A Damn
Posts: 4,016
 
Plan: Primal Blueprint
Stats: 293/234.4/175 Female 5' 5 3/4"
BF:
Progress: 50%
Location: Canada
Default

pennink - how is your friend doing?

Lisa
Reply With Quote
Reply


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off



All times are GMT -6. The time now is 15:49.


Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.