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Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Kitchen: Low-Carb Recipes > Breakfast Ideas
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  #16   ^
Old Mon, Aug-31-20, 18:05
s93uv3h's Avatar
s93uv3h s93uv3h is offline
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Plan: Atkins & IF / TRE
Stats: 000/000/000 Male 5' 10"
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Cool recipe.

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  #17   ^
Old Tue, Sep-01-20, 02:08
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Demi Demi is offline
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Plan: HP/IF
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Quote:
Originally Posted by BlueVelvet
This is probably going to sound like a stupid question, but what does this taste like? Is it like the sausage patties that make up a McDonalds Sausage McMuffin? That is literally the only frame of reference I have for 'breakfast sausage' but if it's anything like McD's thing, I'd definitely be up for trying it out. (I know the other half would be totally stoked to eat them too!)
As a Brit, I would say that yes, it is very similar to the taste and texture of McD's sausage in their McMuffin.
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  #18   ^
Old Tue, Sep-01-20, 14:43
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BlueVelvet BlueVelvet is offline
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Plan: Atkins NDR (2002)
Stats: 270.2/236/165 Female 5ft
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Woohoo! Thanks Demi. I don't know if it's a British thing, but I don't have any other experience of 'breakfast sausage' (other than just eating regular sausages in a full English) that the McDonald's one. Now that I know this is a similar tasting sausage, you have just made my other half very happy - me too! I can easily just make those for both of us and stick his in a muffin for a nice breakfast experience.

Big thanks to Razzle for the recipe too!
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  #19   ^
Old Mon, Sep-14-20, 14:38
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Momma Bear Momma Bear is offline
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Love this recipe! Absolutely delicious! I found the sausage to be spiced perfectly ( and that's without the cayenne)
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