Yes, we answered, we *ARE* wonderful, aren't we!
Click on the 'tips' section in the red bar on the top of this page. This will give you some basic information on low-carbing. There's loads and loads of information on this site - way too much to absorb in one go!
If you're on Atkins, start with about 20 grams of carbs per day. That's about 3 cups of salad (lettuce plus other salad veggies) or 2 cups of cooked veggies (not including tomatoes, carrots, squash, potatoes, or other sweet/starchy veggies). After the first two weeks ('Induction'), you can start adding a few more carbs in; try five extra carbs per day, keep it at that level for a couple of weeks to see how you're feeling and if you're still losing, then maybe add another five per day. Most of here seem to eat between 20 and 35 carbs per day.
Bacon and scrambled eggs are OK, but you'll get tired of it pretty quickly, and you need veggies. If you can handle frying chops, hamburger (don't use breadcrumbs or flour to stick it together), steak, chicken strips (no breading), fish, or other protein, and having it with salad or cooked veggies, that would be a start while you're learning to cook other things. Or open a tin of tuna or salmon, mix with a bit of mayo, and eat on top of lettuce.
I'm glad your family is supportive, but shame on them for offering you treats! Don't be guilted into accepting them; I know it's easy to fall into that trap!
Bye for now!
Rachel