Quote:
Originally Posted by newlowc
Thanks AJ, Picked up DANDR today, 11 yrs ago I lost 80 lbs eating fruit, salad, grilled chicken, tuna. Did 1 hour cardio a day. I did not know enough to call it anything. This LC eating feels familiar but I'm eating a lot of meat. Is that healthy? I feel lie a heart attack waiting to happen. After one week I'm tired of meat.
today I ate: two eggs over hard and about 8 oz steak for breakfast, lunch: huge salad with chicken breast and light ranh dressing. snack 10 almonds, dinner 12 baked chicken wing/drumettes. 80 oz. of water and a diet soda(opps)!
|
I don't know about Bernstein's plan, but Atkins' plan calls for eating until you're satisfied. Many of us, though, have broken our innate sense of when enough is enough. The technical way to determine how much protein you need per day is to calculate it. The rule of thumb I've seen most often is to eat somewhere between 0.5 and 1.0g of protein per kg. of
lean body mass. The 0.5 g figure is if you're not exercising at all, and the 1.0g figure is if you have a physically demanding job, like a stone mason or landscaper.
This page on about.com will walk you through the calculation process.
Once you know protein needs in grams, divide that by 7 to determine how many oz. of meat to eat, because 1 oz. of meat contains 7g. of protein. Of course, you can get your protein in other ways: eggs (6g protein/egg), cheese (just a few oz./week), and even some veggies, like cauliflower, have a little bit of protein. If you want to be accurate in figuring out how much protein you're eating, you'll have to record everything you eat in some nutrition software, like the
MY P.L.A.N. tool on this site (it's free).
Moreover, a LC
WOE is a high-
fat diet, not a high-protein diet. Many forum members find that eating 65-75% fat, 15-25% protein, and 5-10% carbs is optimal for them.
I wish you good choices and success on your low-carb journey.