Caveman Chili Pictures / Instructions

Ingredients

8 Thick cut bacon
40 oz Ground Pork
300 g Yellow Onion (1 medium onion)
300 g Green Pepper (3 small peppers)
6 oz Tomato Paste
1 can Diced Tomatos
1 pack Mccormick Originial Chili Seasoning
To taste Salt, pepper and garlic powder, onion powder, cayenne pepper

Cooking Directions

Chop onions and peppers and place in crockpot
Brown pork, season meat, drain, cool and put in crockpot
Cut bacon into small pieces, cook, drain, cool, and put in crockpot
Add seasoning to chili
Cook for 6 hours on low