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Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Kitchen: Low-Carb Recipes > Breakfast Ideas
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  #31   ^
Old Tue, Oct-10-06, 10:15
AlluraD's Avatar
AlluraD AlluraD is offline
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Posts: 2,316
 
Plan: Lchf
Stats: 340/246/170 Female 5'6"
BF:
Progress: 55%
Location: Maine
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Angel......Last time I did LC it didn't have sugar......just bought some and now it does......am going to have to find another brand or make my own~
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  #32   ^
Old Tue, Oct-10-06, 17:03
BlitzedAng BlitzedAng is offline
{{{Kickin Ash}}}
Posts: 9,233
 
Plan: Atkins 1972
Stats: 223/190/160 Female 5ft8
BF:OUT OF CONTROL
Progress: 52%
Location: Fort Lauderdale, Florida
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Thanks for the info AlluraD.. I'll keep looking.


Angel
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  #33   ^
Old Tue, Oct-10-06, 17:19
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boopiee boopiee is offline
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Posts: 70
 
Plan: atkins
Stats: 215/205/150 Female 64 inches
BF:
Progress: 15%
Location: Martinez, GA
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Quote:
Originally Posted by BlitzedAng
Has anyone ever found a Jimmy Dean sausage without sugar? If so what flavor was it? I looked at three of them and they all had sugar.
Thanks so much.

Angel


I just bought a 16-oz package of Jimmy Dean regular sausage (bulk sausage, not patties) and there's no carbs nor sugars. I bought it at Publix Grocery store in Georgia.

Last edited by boopiee : Tue, Oct-10-06 at 17:28.
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  #34   ^
Old Wed, Oct-11-06, 09:16
BlitzedAng BlitzedAng is offline
{{{Kickin Ash}}}
Posts: 9,233
 
Plan: Atkins 1972
Stats: 223/190/160 Female 5ft8
BF:OUT OF CONTROL
Progress: 52%
Location: Fort Lauderdale, Florida
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How odd. I have also never seen zero carb sausage.Hmmmm.
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  #35   ^
Old Fri, Oct-13-06, 09:13
AlluraD's Avatar
AlluraD AlluraD is offline
Senior Member
Posts: 2,316
 
Plan: Lchf
Stats: 340/246/170 Female 5'6"
BF:
Progress: 55%
Location: Maine
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I bought mine in Publix here in Florida.........it says 0 carbs but has sugar listed in the ingredients~It's the 1 lb. tube.
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  #36   ^
Old Sun, Dec-17-06, 00:48
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Some1Sweet Some1Sweet is offline
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Posts: 233
 
Plan: South Beach/Atkins
Stats: 227/213/175 Female 5ft
BF:starting size 20
Progress: 27%
Location: RGV/South Texas
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I am going grocery shopping tomorrow definetly going to buy sausage to make these, thanks bunches for sharing!
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  #37   ^
Old Tue, Jan-23-07, 19:17
~krista~'s Avatar
~krista~ ~krista~ is offline
Italian Goddess
Posts: 570
 
Plan: atkins
Stats: 255/199/150 Female 5'2
BF:
Progress: 53%
Location: massachusetts
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I just made these. I only had lean ground beef so I used that, they're delicious and a great alternative to eggs for breakfast. Thanks for the recipe
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  #38   ^
Old Mon, Feb-19-07, 13:50
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justlease justlease is offline
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Posts: 203
 
Plan: Sonoma
Stats: 214/169/140 Female 5'6"
BF:far too much
Progress: 61%
Location: Massachusetts
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I just made these too, following the recipe ingredients exactly. They are totally delicious. It's a good thing I calculated the per meatball nutritional counts while they were in the oven or I probably would have eaten 10 instead of just the 3 I had!

They come out to be about 107 calories per meatball (if you make 60), 9g fat and 5 g protein.
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  #39   ^
Old Fri, Mar-16-07, 11:52
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Annie128 Annie128 is offline
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Posts: 31
 
Plan: Atkins
Stats: 230/217/125 Female 5'3"
BF:
Progress: 12%
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Great ideas.
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  #40   ^
Old Fri, Mar-16-07, 12:15
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Annie128 Annie128 is offline
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Posts: 31
 
Plan: Atkins
Stats: 230/217/125 Female 5'3"
BF:
Progress: 12%
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How many carbs are in five of them and how long do you have to microwave them for?
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  #41   ^
Old Sun, Mar-18-07, 08:21
Lori121 Lori121 is offline
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Posts: 13
 
Plan: Atkins
Stats: 217/157/135 Female 5"4'
BF:
Progress:
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Those sound good. Thanks for posting.
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  #42   ^
Old Thu, Sep-13-07, 13:29
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Hismouse Hismouse is offline
Senior Member
Posts: 6,488
 
Plan: Meat, Veggies, Nuts
Stats: 181/185/130 Female 61.5
BF:Falling Fluff
Progress: -8%
Location: Oregon
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How do u get 21 carb when the ground beef has none the jimmy deans has none and the cheese has none and two tsp of onion thats not 21 carbs, so my question is where di this amount come from. Because 21 is alot for 5 meatballs. please let me know someone, because these sound wonderful
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  #43   ^
Old Sat, Sep-15-07, 12:27
LBelfiore LBelfiore is offline
Senior Member
Posts: 193
 
Plan: Atkins
Stats: 184/140/125 Female 5'2"
BF:
Progress: 75%
Location: Central Florida/NY
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Parisfox: I went to buy the sausage like you mentioned to make the meatballs but in the ingredients it read, dextrose (sugar.) I thought you should know.
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  #44   ^
Old Tue, Jan-01-08, 21:20
DarthBarth DarthBarth is offline
Registered Member
Posts: 88
 
Plan: IF/Atkins/Anchell
Stats: 225/225/140 Female 5'3"
BF:
Progress: 0%
Location: MO
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I have made these for years, I have not used the for breakfast though, always for a snack or sometimes for lunch.

I am an Italian, so we have always had meatballs around in my family, always a batch in the freezer. I love meatballs in any shape or form, especially these.

I do add romano or parm cheese to these though instead of the cheddar, along with some processed pork rinds and italian seasoning and extra oregano.

Yummy, yummy. yummy!
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  #45   ^
Old Wed, Jan-02-08, 18:13
LBelfiore LBelfiore is offline
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Posts: 193
 
Plan: Atkins
Stats: 184/140/125 Female 5'2"
BF:
Progress: 75%
Location: Central Florida/NY
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I used to make these meatballs until I read the carb and sugar count I believe it said 0 or 1 but written it in the ingredients it has something like corn syrup or sugar. I have to go shopping and read the ingred. again and I'll get back to you.
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