Suggestions on things to add : My P.L.A.N. Tool Support Forum Forum : Active Low-Carber Forums

Active Low-Carber Forums

Atkins diet and low carb discussion provided free for information only, not as medical advice.

Active Low-Carber Forums
A sugar-free zone

Welcome to the Active Low-Carber Forums.

Support for Atkins diet, Protein Power, Neanderthin (Paleo Diet), CAD/CALP, Dr. Bernstein Diabetes Solution and any other healthy low-carb diet or plan, all are welcome in our lowcarb community. Forget starvation and fad diets -- join the healthy eating crowd! You may register by clicking here, it's free!

		Active Low-Carber Forums > Our Website > My P.L.A.N. Tool Support Forum
Suggestions on things to add

My P.L.A.N.

Reply

« Previous Thread | Next Thread »

#1 ^

Old

Mon, Feb-14-05, 15:39

ssofian is offline

library diva

Posts: 1,788

Plan: atkins
Stats: 242/156.5/130 Female 5'4"

Female 5'4"

BF:way/too/high
Progress: 76%

Location: Missouri

Default

Suggestions on things to add

I am not sure if this is the place for this...

But I was wondering if artificial sweeteners (such as Splenda- in packets and granular) will be added.

Also, I use dijon mustard alot and couldnt find it either.

Other than that, I am finding this very useful and easier to use (and more convenient) than Fitday.

Reply With Quote

Sponsored Links

#2 ^

Old

Mon, Feb-14-05, 15:46

tamarian tamarian is offline

tamarian is offline

Forum Founder

Posts: 19,570

Plan: Atkins/PP/BFL
Stats: 400/223/200 Male 5 ft 11

Male 5 ft 11

BF:37%/17%/12%
Progress: 89%

Location: Ottawa, ON

Default

You can add any items as custom foods.

However, we will soon start adding data by request for the most requested items, and also for member's recipes etc.

Wa'il

Reply With Quote

Reply

« Previous Thread | Next Thread »

Posting Rules
You may not post new threads You may not post replies You may not post attachments You may not edit your posts vB code is On Smilies are On [IMG] code is On HTML code is Off

All times are GMT -6. The time now is 06:59.