Sun, Dec-16-18, 05:59
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Senior Member
Posts: 14,936
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Plan: Suzanne Somers; LC
Stats: 182.5/158/105
BF:Melting!
Progress: 32%
Location: NE Ohio
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Quote:
Originally Posted by Kristine
Hi folks! I hope you know that I do read your posts every day, but I often don't respond because I'm supposed to be getting ready for work.
Ken, congrats to your DD! Have a fun weekend. Best of luck to her in her future.
Kat, that sucks about your health insurance BS.
Goodonya for your other successes. When it comes to ready-to-go foods, sometimes I don't have the mental or physical 'umph' to cook, and I take no shame in relying a little more on canned tuna, frozen burger patties, frozen meatballs, pork chops, smoked sausages, etc. In the veggie department, I like bagged salad, bagged cole slaw mix (hint - you can cook it like a stir fry for something different) and frozen mixed veggies. I love my George Foreman grill for those nights. I can cook one or two servings (one for leftovers) and either nuke a veggie on the side, or make a quick salad. Pardon me if I'm repeating myself; I say it a lot to busy folks on the forum.
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Kristine, thanks.
I think the general idea here (or has been) for not a lot of chit chat back and forth, but we post and support each other. No worries! We're all too busy. I came here this AM to edit the grumpiness...it seems to be the ususal state for me these days.
Yes, I am all about 15 min meals and quick. Thanks for the tips. I found last week it was helpful to make a double batch, looking to do that again and make another dish as well.
I skim all posts as well when I can and root for everyone!
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