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DIRECTIONS: Brown sausage in a skillet until thoroughly cooked. Lay the cheese on top of the patty so it begins to melt. Cut the hotdog bun in half and place the patty with cheese on top and lay the other piece of bun on top. ENJOY!
NUTRITIONAL INFO: Makes 1 slider which contains:
331 calories
26.9 g fat
2.2 g carbs, .6 g fiber, 1.6 g NET CARBS
20.1 g protein
501 mg sodium
232 mg potassium