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Go Back   Active Low-Carber Forums > Main Low-Carb Diets Forums & Support > Kitchen: Low-Carb Recipes > Bread & Baked Goods
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  #16   ^
Old Mon, Dec-01-08, 14:32
Bru88's Avatar
Bru88 Bru88 is offline
Rock'in Arizona!!!
Posts: 4,343
 
Plan: Atkins
Stats: 470/400/300 Male 6'7"
BF:
Progress: 41%
Location: Arizona
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Thanks Samantha, sounds great have to freeze some next time....Bru
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  #17   ^
Old Mon, Dec-01-08, 19:46
Try4Me's Avatar
Try4Me Try4Me is online now
Senior Member
Posts: 1,464
 
Plan: Protein Power
Stats: 178/000/145 Female 5ft. 4in.
BF:
Progress: 539%
Location: Kentucky
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Thank you Samantha for reporting back.

Thank you Bru for sharing your recipe with us!
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  #18   ^
Old Mon, Dec-01-08, 19:51
Bru88's Avatar
Bru88 Bru88 is offline
Rock'in Arizona!!!
Posts: 4,343
 
Plan: Atkins
Stats: 470/400/300 Male 6'7"
BF:
Progress: 41%
Location: Arizona
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Glad you enjoyed it Sharon. I'll have to play with some more recipes soon! I never was much into baking....Bru
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  #19   ^
Old Mon, Dec-08-08, 19:36
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Hismouse Hismouse is offline
Senior Member
Posts: 6,488
 
Plan: Meat, Veggies, Nuts
Stats: 181/185/130 Female 61.5
BF:Falling Fluff
Progress: -8%
Location: Oregon
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OMGosh, I have to make this! it looks heavenly
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  #20   ^
Old Mon, Dec-08-08, 23:33
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Luzyanna Luzyanna is offline
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Posts: 2,930
 
Plan: Atkins
Stats: 162/143/130 Female 5'5"
BF:
Progress: 59%
Location: Louisiana
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Quote:
Originally Posted by Cajunboy47
Yuck, just noticed canned pumpkin was used.....

Sorry, I opt for the fresh pumpkin. I can't remember the last time I ate canned anything.....

Did the canned pumpkin have any additives? I have developed a fear of additives in canned goods in the last 4 years, sorry if I am offending anyone, just my quirk, I suppose.....

Gosh, besides tomato sauce every now and then, we never open anything in a can.


Just gotta find humor in a Cajun refusing to eat something.
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  #21   ^
Old Tue, Feb-03-09, 23:35
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lyzjnqtpy lyzjnqtpy is offline
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Posts: 498
 
Plan: Atkins
Stats: 163/148/130 Female 5'4"
BF:
Progress: 45%
Location: livin by south beach
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She meant a can of kickbutt.
I thought it was very funny!

The recipe looks fantastic and if it wasn't midnight I would go make it.
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  #22   ^
Old Wed, Apr-08-09, 13:53
egornick's Avatar
egornick egornick is offline
New Member
Posts: 23
 
Plan: all of them
Stats: 238/195/170 Female 5'11"
BF:
Progress: 63%
Location: Raleigh, NC
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omg.... pardon the lack of profile, avatar, or anything personal. i just found this forum, and what a tasty looking thread to stumble upon my arrival.

WOW!

i'll be making this by the end of the week and i'll be sure to post my happiness afterwards. thank you for your cleverness!
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  #23   ^
Old Wed, Apr-08-09, 13:59
Bru88's Avatar
Bru88 Bru88 is offline
Rock'in Arizona!!!
Posts: 4,343
 
Plan: Atkins
Stats: 470/400/300 Male 6'7"
BF:
Progress: 41%
Location: Arizona
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egornick welcome to the site! Enjoy the pumpkin roll, drop by my journal and let me know how you liked it...Bru
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  #24   ^
Old Thu, Apr-09-09, 16:39
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Mousesmom Mousesmom is offline
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Posts: 3,633
 
Plan: Atkins
Stats: 156/146.8/139 Female 69 inches
BF:
Progress: 54%
Location: Victoria, BC
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Quote:
Originally Posted by Samantha22
Just thought i'd share....BRU this was a delicious recipe! I had to tweak mine a tad just because i lacked the divincis....
I had to freeze the leftovers or i'd eat them all!
One of the best LC desserts i've made thus far!



Just curious - what did you use in place of DaVinci's?

thanks, Julie
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  #25   ^
Old Fri, Apr-10-09, 09:04
Bru88's Avatar
Bru88 Bru88 is offline
Rock'in Arizona!!!
Posts: 4,343
 
Plan: Atkins
Stats: 470/400/300 Male 6'7"
BF:
Progress: 41%
Location: Arizona
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Julie I'm sorry I don't remember what I subbed in, I now have the Davinci syrups. I now use the pumpkin spice Davinci. I think I used some powdered sweetener, not sure its been so long ago. Sorry I'm not more help...Bru
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  #26   ^
Old Sun, Apr-29-12, 03:36
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Kirsteen Kirsteen is offline
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Posts: 3,631
 
Plan: Atkins
Stats: 217/165/150 Female 172cm
BF:
Progress: 78%
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Bumping this up, as it was very popular at the time.. just for anyone who needs an occasional crutch
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  #27   ^
Old Sun, Apr-29-12, 04:11
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Rosebud Rosebud is offline
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Posts: 23,521
 
Plan: Atkins
Stats: 235/135/135 Female 5'4
BF:
Progress: 100%
Location: Brisbane, Australia
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Quote:
Originally Posted by Kirsteen
Bumping this up, as it was very popular at the time.. just for anyone who needs an occasional crutch

There is no need to bump recipe threads, as you can find links to all threads in the Contents sticky.
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  #28   ^
Old Sun, Apr-29-12, 09:04
Kirsteen's Avatar
Kirsteen Kirsteen is offline
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Posts: 3,631
 
Plan: Atkins
Stats: 217/165/150 Female 172cm
BF:
Progress: 78%
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Ah, Rosebud.. Thanks for pointing this out. I don't usually look at the dessert place, so I hadn't twigged that there is an index here.
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  #29   ^
Old Sun, Apr-29-12, 17:13
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Robin120 Robin120 is offline
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Posts: 4,040
 
Plan: low carb
Stats: 171/125/145 Female 5'9
BF:
Progress: 177%
Location: DC
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i have used this recipe and lovvvvvvvvvvved it. i was nervous about rolling it= thought i might break it or whatever, so i made the pumpkin bread into mussfins and then frosted them with the creamcheese.
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