Wed, Sep-02-09, 19:35
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Senior Member
Posts: 378
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Plan: Low Carb, IF
Stats: 160/141/140
BF:
Progress: 95%
Location: Minnesota
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Grilled Cabbage
Not sure if anyone has posted anything similar to this; but, this is one of my favorite ways to have cabbage:
Take a head of cabbge, cut into 1/4 sections.
Sprikle (heavily) with garlic salt
Place on large sheet of tin foil with 1-2 tablespoons of butter and 2-3 ice cubes
wrap foil and place on grill (medium heat- or the top if using a gas grill)
Cook on grill for 45 minutes
Honestly- this is GREAT
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