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Old Sun, Jun-01-03, 19:32
candyluver's Avatar
candyluver candyluver is offline
Senior Member
Posts: 262
 
Plan: checking out Atkins plan
Stats: 140/128/120 Female 5'3"
BF:
Progress: 60%
Location: Michigan
Default spinach bread

I can't remember where I got this recipe , but I made it the other day and it is very yummy!


1 box chopped frozen spinach (defrosted and water squeezed out)
4 eggs
I add...
Parmesan Cheese
bacon bits
salt & Pepper
minced garlic
paprika
dehydrated onion.
All of this is to your taste.
Mix it all together.
Grease a square pan for thick bread or a rectangle pan for thinner bread. I make mine in a rectangle pan for the thinner looking bread. Now, the trick is to really grease your pan well with butter, then with pam or it will not come out. bake at 400 for 15 minutes or until firm. Let cool and using a spatula go around the edges and start to pry it up. It will be a little hard at first but then it will get easier once you get the sides started. It will come out in one piece. I cut in half twice and make two sandwiches. I toast them on the stove and add provolone, ham, turkey and grill it like a grilled cheese. Serve with mayo and mustard and wow, you must try
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