1 head of ice burg lettuce, pull off some leaves.

1 Lb of ground beef
1/4 Cup of soy sauce or Wheat free tamari
1-3 tsp of sweetener depending how sweet you like it
2 cloves of garlic, chopped finely or pressed
1 med. onion diced
Red pepper flakes (to taste)
1 Tbl of grated ginger
Optionally: chopped cabbage 2 Cups or so

Cook the ground beef and onions until they're done.

Mix together soy, sweetener, garlic, red pepper, ginger then pour over the ground beef.

Add cabbage.

Cook until cabbage is nice and soft or if you omit the cabbage, cook until soy sauce has pretty much evaporated.

Let it cool a bit.

Then to serve take a lettuce leaf and put some of the meat mixture in the middle and wrap it up.