Tue, Feb-27-07, 11:25
|
 |
Senior Member
Posts: 389
|
|
Plan: lc
Stats: 93/75/74
BF:
Progress: 95%
Location: Seoul, South Korea
|
|
Meat diet reduces risk of pancreatic cancer
From Dr. Eades's blog
-----
Quote:
|
Although it didn’t come right out and say it in those words, a large study of 81,922 people published in the current issue of Gastroenterology shows data indicating that a meat diet protects against the development of pancreatic cancer. The methionine.gifresearchers looked at consumption of methionine - a stand-in for meat - verses pancreatic cancer. The subjects consuming the most methionine developed pancreatic cancer at less than half the rates of those with the lowest methionine consumption. And these findings followed a dose-response curve meaning that as methionine intake went up, pancreatic cancer went down in all the groups studied, providing even more strength to the correlation.
|
You can read the rest of Dr. Eades's analysis (a lengthy one) at his blog.
You can download the OA here .
Last edited by Rosebud : Fri, May-11-12 at 20:05.
Reason: To fix broken links
|
Linear Mode
