Thu, Jun-07-07, 10:48
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Senior Member
Posts: 205
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Plan: Atkins
Stats: 204/148.6/125
BF:
Progress: 70%
Location: Portland, OR
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Quick LC Sesame-Ginger Marinade/Dressing
Nordstrom's Ginger Sesame Dressing
http://www.razzledazzlerecipes.com/...me-dressing.htm
Substitute 24 packets of Splenda for the 1 cup of sugar this recipe calls for, and wa-la, LC!!! I also food processed fresh ginger instead of using 'ground' (presumably dry) ginger.
It's sweet, tangy, & very yummy just as a salad dressing or used as a marinade. (I've tried it with chicken & it was delish.)
It tastes best if it's been refridgerated combined at least a day or so.
Quote:
1 1/2 cups rice wine vinegar
1/2 cup soy sauce
1 cup granulated sugar
2 tablespoons ground ginger
2 tablespoons dry mustard
1 tablespoon coarsely ground pepper
1 cup canola oil
2 tablespoons sesame oil
2 tablespoons toasted sesame seeds
In mixing bowl combine vinegar, soy sauce, sugar, ginger, ground mustard, and pepper. Whip until sugar dissolves. Add canola and sesame oil and whip to combine. Add toasted sesame seeds and blend together.
Makes 1 quart.
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Jen
Last edited by LCJen : Thu, Jun-07-07 at 11:01.
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