Mon, Nov-23-20, 19:31
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Senior Member
Posts: 1,596
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Plan: Carb reduction in general
Stats: 230/185/180
BF:
Progress: 90%
Location: Texas
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Just make sure it's southern European, not the big British/northern European breeds we now have in America producing A1 (such as black and white Holsteins). A1 mutation originated up there someplace in Europe.
For butter probably makes no difference since mostly no proteins there, so enjoy that Kerrygold regardless of cow breed.
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