More egg, as much as you want. With each spoon full, you will put a nice round mound and slightly mash down a little.

For one large Zucchini I used 2 scrambled eggs poured over the Z and mixed before dropping in oil. I used bacon drippings.
I also added diced onion and some Lowery's garlic salt and pepper.

Yes Vegatti is what I have. As you turn, just stop every so often to make the strings shorter, then you can also chop on them with a knife after you're finished zoodling.

Yes, you're right, it might ooze out of the waffle maker...