Active Low-Carber Forums - View Single Post - Meat and Fatty liver? More population study nonsense

Quote:

Originally Posted by teaser

They're the least fattening food I know, but I still have to approach them a certain way for best results, just cook what I intend to eat, cooking extra to eat later has never worked for me. I once made a week's worth of chocolate coconut fat bomb snacks, then ate it for breakfast. But if I want fat bombs for a week, I have to mix a single serving at a time.

I find it very interesting when I hear people say that. I thought I was the only one. I always have to be careful to prepare just what I'm going to eat at one sitting. No saving the extras for another day. The same thing happens if I eat in a restaurant and bring home a doggy bag. I find myself finishing it as soon as I get home. Might as well have eaten it in the restaurant.