Mon, Jan-17-05, 23:53
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Senior Member
Posts: 1,850
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Plan: Atkins - Modified
Stats: 330/330/280
BF:
Progress: 0%
Location: Fort Lauderdale, FL
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Hey rose, are chayotes really a good replacement for potatoes in a gratin?? What kind of texture do they have? I'm on the search for the PERFECT potato replacement. So far turnip is the best. Lemme know what you think!!
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