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Old Wed, Feb-06-19, 11:12
jschwab jschwab is offline
Senior Member
Posts: 6,378
 
Plan: Atkins72/Paleo/NoGrain/IF
Stats: 285/220/200 Female 5 feet 5.5 inches
BF:
Progress: 76%
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Quote:
Originally Posted by Meme#1
From what I've read and watched on Fung's videos, he used this method on people who were consuming SAD and would not comply with low-carb so had no other hope of lowering their BS and were probably already suffering the damage of diabetes. I just don't see how it would keep a patient in lower levels of diabeties when as soon as they're off of fasting they go right back eating bread, chips, crackers and ice cream. To me, leveling out the BS on a day to day basis is the most important to get stabilized and this is just an up and down ride.


My mom eats like this and her blood sugar always seems to be in the basement when she finally eats. Her doctor has never tested her A1C, though, and her BG always seems to be fine. I don't know how she does it but I suspect she white knuckles it.
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