Mon, Nov-23-20, 09:55
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Senior Member
Posts: 1,961
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Plan: Keto (Atkins Induction)
Stats: 235/175/185
BF:
Progress: 120%
Location: Florida
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Easy. A2 cheese comes from Europe, Africa and Australia.
https://www.drlaurendeville.com/articles/dairy-europe/
Quote:
...In European cows (and in the cows of antiquity), as well as in all other mammals producing milk (including goats and sheep), amino acid number 67 is a proline.
But due to a genetic mutation in American cows, amino acid number 67 is a histidine. ...
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If you get USA cheese/milk from Jersey cows, it's A2.
Canada is slowly migrating to A2 cows, but I wouldn't trust anything from Canada that isn't labeled A2
Bob |