I tweaked the recipe found here: http://www.lowcarbfriends.com/recip.../8/cat/5/page/1

instead of the soy flour, I used almond meal, but everything else was the same.

Actually, that's not true because I added walnuts and unsweetened coconut. But I kept the rest of the basic recipe the same.

I topped it with cream cheese frosting: http://www.lowcarbfriends.com/recip.../8/cat/5/page/3
(btw, I halved the recipe for the frosting, and I still only used less than half of what I made)