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Old Wed, Dec-10-03, 17:07
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Sarlye Sarlye is offline
Senior Member
Posts: 296
 
Plan: Dr Atkins/PP
Stats: 180/170/138 Female 5'3"
BF:
Progress: 24%
Location: Vancouver, BC
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Karen: I know you said there's a difference between Whey Protein Isolate and Whey Protein Powder but I forgot the difference. Will it make a difference with the baking? Also if I have the Atkins Bake Mix, can I use it instead of Whey Protein Isolate or was it the Soy Protein Isolate.

I was sooo out of it after all the dessert indulgence on Monday's LC Dessert class, everything just went out of my brain. Of course, I did make up a batch of the LC Bailey's as soon as I got in the door. YUM
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