Wed, Sep-25-19, 10:15
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Senior Member
Posts: 856
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Plan: Protein Power, IF
Stats: 238/204/145
BF:53.75%/46.6%/25%
Progress: 37%
Location: PNW
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Quote:
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Originally Posted by Merpig
I almost never even eat pork anymore it's so dry and tough and tasteless, and almost no fat. Nothing at all like the fatty, juicy porkchops I remember from my childhood! They were yummy and the fat would just melt in your mouth.
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I was just thinking the same thing. If I do get pork, I'm usually thinking about something like a butt or picnic shoulder that I can slow cook into carnitas or something. Pork chops and tenderloin are tasteless. |