I made it last night and made some tweaks, Instead of 1 egg, I put 3 eggs in it and instead of 10 out of cheese I put 8 oz in. Everything else went in the same, but i did bake them in a mini muffin pan and they were over cooked in that small of a pan. Less time in the over would have been fine. The rest I made in a normal sized muffin tin and they turned out very good.