Mon, Feb-06-12, 18:36
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Senior Member
Posts: 164
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Plan: Atkins
Stats: 228/228/160
BF:
Progress: 0%
Location: Ontario, Canada
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I've been wishing for something on the sweet side lately so I made this just now. I used flax instead of almond flour (original recipe) and plain yoghurt, and topped it with more butter. Dee-lish! Hard to believe there isn't a stitch of sugar in it. I don't feel guilty at all eating that !
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