View Single Post
  #4   ^
Old Fri, Nov-27-20, 03:05
Demi's Avatar
Demi Demi is offline
Posts: 26,644
 
Plan: Muscle Centric
Stats: 238/153/160 Female 5'10"
BF:
Progress: 109%
Location: UK
Default

Have just received the following email from The Low-Carb Food Company:
Quote:
At long last, we’re up and running!

lowcarbfood.co is now live and taking orders.

A small team of highly-motivated people are behind this project, and we’ve been working hard over the last few years to bring our vision of genuine low-carb products to the market to help people with the practicalities of adopting and maintaining a challenging, life-changing regime.

We know that real food cooked from scratch is the ideal, but we also know how busy people are. We’re developing our own low-carb convenience food, and aiming to stock a full range of ingredients for those who want to cook for themselves.

Our initial products include our very own low-carb bread (less than 1g of carbs per slice!) made from our very own low-carb flour blend, a small range of convenient ready meals, and a range of essential high-fat, grass-fed meat. We’re also stocking some of the best of low-carb and keto snacks that we’ve found on the market (pork crackling, biltong and 100% dark chocolate) with plenty more to come.

Starting with the basics of around 50 products, we plan to quickly move forward to bring you everything you could possibly need from one place—a thriving online marketplace; a trustworthy source of products, ingredients, knowledge, recipes and services for anyone interested in reaping the benefits of a low-carb lifestyle.

With Low Carb Food Co you can be confident that each product is what we say it is. If we say it’s low-carb, then it is. If we say it’s keto, it won’t contain any starches or grains. If we say it’s clean keto, it won’t have any artificial sweeteners, either. We’re committing to full nutritional transparency, conveniently available for each item. No more pondering on the back of a packet!

Thank you to all of you for being so patient and supportive.

The response we’ve had to the concept has been overwhelming, and it’s kept us going through some difficult times, with plenty of challenges along the way. We’re asking food manufacturers to do things never asked of them before and to use ingredients and methods that are completely new to them. We’ve had a lot of odd looks and been shown the door on several occasions, but we’ve been getting a lot of support from some unexpected places and we look forward to growing our range of products substantially in the coming months.
Reply With Quote