I've got an idea for you! Cheese chips! I've seen variations on these, but what I do is take some cheddar cheese and cut it up into small cubes. Put some parchment paper on a cookie sheet and arrange the cubes about 2" apart from each other. Bake them in a 350-375 oven until they're a little toasted. Drain on paper towels. These will be a bit salty, but they are oh-so-yummy!

I've also heard people doing them in the microwave or a non-stick frying pan.