Hi all, I am new to this forum but have been low carbing (Wheat Belly) for about 4 months. My daughter is also low carbing and has just discovered she is pregnant. She has asked me if it is safe to remain very low carb while pregnant and I want to be sure to give her the best advice so thought I would ask here. Her midwife says she should eat lots of carbs including wheat, which we are totally against so asking traditional medical specialists is not really an option. I would appreciate any feedback and advice.
Thanks Sue