In a past life, I loved a veggie burger. But is was freshly made, homemade style. No chemicals. It was the 70's! Restaurant was only veg and fruit, no meat. Food was very good and affordable.

Today, i wint touch commercial veggie burgers and my boys point out with disgust the fake meat angle.

UMASS had a good recipe. My oldest loves ves it.

Its all about the ingredients!!