the cheesey garlic cauliflower 'bread sticks' recipe I posted. Both my husband and I greatly enjoyed them and have ideas for variations.

The cucumber feta rollups that I fiddled with to add tuna and substituted sour cream for the greek yogurt called for, were outstanding but the rolling up bit is more fussy than we like, so in the future this filling will go in mushroom caps or endive leaves

Here's to a tasty year of losing..think that's my additional motto for 2013