Sat, Dec-22-18, 21:09
|
|
Senior Member
Posts: 4,328
|
|
Plan: vLC/GF,CF,SF
Stats: 197/136/150
BF:
Progress: 130%
Location: Alberta
|
|
Our bodies can probably make all the 3-carbon molecules they need out of meat. Meat is composed of water, protein and amino acids, minerals, fats and fatty acids, vitamins and other bioactive components.
Beef chemical formula: 2(C34H13N21O5)
|