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Thu, May-16-24, 10:15
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Plan: Muscle Centric
Stats: 238/153/160
BF:
Progress: 109%
Location: UK
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Quote:
Originally Posted by Calianna
I was speaking specifically of the burgers UK based restaurants serve in the UK/British Isles, and how it seems that those who are UK bred and born even makes burgers at home with bread crumbs or flour added to them.
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Interesting. I am born and bred and have never made burgers at home using either bread crumbs or flour. Perhaps it's a regional thing.
However, I do know that supermarket/restaurant burgers often contain ingredients such as wheat, potato, rice or gram flour, maize or tapioca starch. I wouldn't buy or eat them, but plenty do.
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