I bought the ingredients for this. I'll give it a try - I've had chocolate cheese before and found it absolutely delicious! Does anybody know, is it Splenda that doesn't mix well with chocolate?


On another note, I was watching an episode of Iron Chef America and Paula Deen made a candy dish that started with Cheese Fudge. Apparently it's a family fave ... she started with processed cheese and made it into fudge. She then did some things to it that are decidedly NOT low carb.