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Mon, Apr-16-07, 02:14
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![IslandGirl's Avatar](customavatars/avatar26_21.gif) |
Registered Member
Posts: 4,909
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Plan: Atkins,PP - wgt in %
Stats: 100/96.8/69
BF:DWTK/DDare/JEnuf
Progress: 10%
Location: Vancouver Island, BC
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Quote:
Originally Posted by sdougherty
If you had one of those baking pans that has the doughnut shape it might work. I tried this recipe in my waffle iron this morning after having the fried ones last night. It made 2 waffles and I had them with my sugar free syrup.
thanks again for the recipe! loved them ![Yum](/images/smilies/yum.gif)
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Yup. Baked. That's been answered (and done), see post #90 right here...though I really like the waffle iron idea, too. Hmmmmmmmmmmm, I'm going to give that one a shot.
Thanks!
![Big Grin](/images/smilies/biggrin.gif)
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