"Just the Cheese" Rounds?
 

Has anyone attempted making these? I'm curious as to how they do it, they are sooooooo yummy!!!! :)

Hi Christy P,

What "just the cheese rounds" do you mean?
You can microwave a slice a american or other cheese in the microwave on a non-stick surface for about 1 minute and it will turn into a crispy "cracker". I cut the slice into four pieces before cooking to make crackers, but in half to make "bread". You need to experiement with time depending on you microwave.

If this isn't what you are referring to, give us more detail.

Rosemary