Finally. my carb-eating 20 times a day house guest left and it took me two weeks to get over it. Don't know how people live with them and still stay on plan. I would go absolutely bonkers having them around full time. Anyway, I'm B A C K and happy to be here again.
Mar 1 - 224.8 Mar 2 - 223.8 Mar 3 - 222.2 Mar 4 - 220.6 Mar 5 - 219.0 |
Mar 01: 265.6
Mar 02: 266.6 Mar 03: 266.2 Mar 04: 266.4 Mar 05: 266.8 |
03/01 - 185.6
03/02 - 184.3 03/03 - 183.5 03/04 - 182.4 (250lbs down) 03/05 - 182.9 03/06 - 181.6 |
Maori, you are a MACHINE!!! :lol: How low do you think you are going to go?
|
Mar 1 - 237.4 - returned from vacation, full of carbs and travel bloat
Mar 2 - 235.4 Mar 3 - 234.2 Mar 4 - 233.6 Mar 5 - 233.0 Mar 6 - 233.2 |
Mar 1 - 224.8
Mar 2 - 223.8 Mar 3 - 222.2 Mar 4 - 220.6 Mar 5 - 219.0 Mar 6 - 218.4 |
Happy Friday!!!!
03/01/15 291.0 03/02/15 293.4 03/03/15 291.8 03/04/15 291.2 03/05/15 289.6 03/06/15 289.6 |
Good to see it going down again as there was a few humps and bumps during Feb'.
I am now able fit comfortably into my goal size pants (32) but would like to be below 180lbs. So 179lbs and an additional 5lb as a buffer before going from OWL and into maintenance phase. Quote:
|
Mar 01: 265.6
Mar 02: 266.6 Mar 03: 266.2 Mar 04: 266.4 Mar 05: 266.8 Mar 06: 266.6 |
Mar 1 - 224.8
Mar 2 - 223.8 Mar 3 - 222.2 Mar 4 - 220.6 Mar 5 - 219.0 Mar 6 - 218.4 Mar 7 - 217.8 |
03/01 - 185.6
03/02 - 184.3 03/03 - 183.5 03/04 - 182.4 (250lbs down) 03/05 - 182.9 03/06 - 181.6 03/07 - 182.2 (high sodium from 3oz pork rinds feast last night) |
Mar 01: 265.6
Mar 02: 266.6 Mar 03: 266.2 Mar 04: 266.4 Mar 05: 266.8 Mar 06: 266.6 Mar 07: 266.2 |
Mar 1 - 224.8
Mar 2 - 223.8 Mar 3 - 222.2 Mar 4 - 220.6 Mar 5 - 219.0 Mar 6 - 218.4 Mar 7 - 217.8 Mar 8 - 218.6 |
03/01 - 185.6
03/02 - 184.3 03/03 - 183.5 03/04 - 182.4 (250lbs down) 03/05 - 182.9 03/06 - 181.6 03/07 - 182.2 (high sodium from 3oz pork rinds feast last night) 03/08 - 181.8 |
Mar 01: 265.6
Mar 02: 266.6 Mar 03: 266.2 Mar 04: 266.4 Mar 05: 266.8 Mar 06: 266.6 Mar 07: 266.2 Mar 08: 265.6 |
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